Products

 

4I7B8385+

Brandy Araspel 3*, 5* years old.

The name of brandy Araspel translated from Armenian means “a myth, legend”, and gives brandy mystery and mystique. Brandy ”Araspel” is created on the basis of the successful blending of young brandy spirits. The harmony and purity of taste will give you an incomparable pleasure. It is recommended to drink in small sips, pre-warmed glass in your hands. Served as a digestive, and also with ice as an aperitif. Use it reasonably and it will be the guarantee of active and happy longevity.

The proposed set of products

5-0.50 5-0.50 3-0.70 3-0.70-p

‘Araspel” brandy (of aged brandy spirits no less than 3 years of middle age).

  • The name of brandy is translated from Armenian as “a myth, a legend”.
  • Ordinary brandy is created on the basis of a blend of Armenian brandy spirits with five years aging in oak barrels.
  • Color of brandy – pure amber with golden tints.
  • Bottling is done in original bottles “Basquaise”.
  • The flavor – fruit bouquet, complete with a light vanilla-chocolate shade. Taste is bright and memorable. A velvety aftertaste.
  • Warmed glass of beverage in the palms, enjoy the taste, drinking brandy with small sips. The three-year old brandy Araspel is served at the end of the meal or with ice for excitation of appetite as aperitif.

According to the Bible, the righteous Noah after the flood went down in the Ararat valley, planted the first vines and laid the Foundation of wine growing and winemaking, thriving on the territory of the present Armenia. Climate, terrain, abundant sunshine for more than 300 days in the year are ideal for the cultivation of cognac varieties of grapes.

5-0.35 3-0.35 5-0.70 5-0.50-p 5-0.70-p

“Araspel” brandy (of aged brandy spirits no less than 5 years of middle age).

  • The name of brandy is translated from Armenian as “a myth, a legend”.
  • Ordinary brandy is created on the basis of a blend of Armenian brandy spirits with five years aging in oak barrels.
  • Color of brandy – pure amber with golden tints.
  • Bottling is done in original bottles “Basquaise”.
  • The flavor – fruit bouquet, complete with a light vanilla-chocolate shade. Taste is bright and memorable. A velvety aftertaste.
  • Warmed glass of beverage in the palms, enjoy the taste, drinking brandy with small sips. The three-year old brandy Araspel is served at the end of the meal or with ice for excitation of appetite as aperitif.

Brandies are produced by Yerevan Ararat brandy-wine-vodka factory Ararat» YEREVAN ARARAT BRANDY-WINE-VODKA FACTORY OJSC – the descendant of old Shustov’s factory with reserves of alcohol since 1877. Each brandy of the collection is marked with the highest estimates at international exhibitions and degustation. True Armenian brandy is a closed cycle of production starting from growing of exclusive varieties of grapes to bottling.

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